Sophie Peck

Owner, Event Planner, Private Chef

My name is Sophie Peck and I am so excited to start this event journey with you.

For the past 5 years I’ve owned Salt & Honey Cooking, a small-scale catering & private chef business here in the Wenatchee Valley. My love for curating specialty menus for events, creating personalized experiences, and interacting with clients, have led me to expand my services to event and wedding planning.

I have always loved curating events for friends and family. I gained my first experience as a wedding planner for my own wedding, an eight-day excursion of 21 people in Bali, Indonesia. This not only sparked my love of wedding planning, but validated my skill set and made me excited to bring my focus, love for details and eye for design to other couples looking to get married.

I am now a Certified Wedding Planner and can’t wait to begin to talk details with you.